


(Love the packaging of the top two images, i.e., Dandelion wine from Japan and Love Joy Vodka. Simply attracted to the vibrant colours of Vodka from France in the latter image. Source, Liqurious.)




COINTREAU TEESE
1 ½ ounces Cointreau
¾ ounce apple juice
½ ounce Monin Violet syrup
½ ounce fresh lemon juice
Slice of ginger.
Rub the edge of a chilled martini glass with the ginger slice, then discard the ginger. Combine the rest of the ingredients in a cocktail shaker with ice. Shake well, and strain into the glass.
Yield: 1 serving. Enjoy!)